WTF! (What the Flavours)
Veg Starter
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$ 6.00
SAMOSA
A small triangular pastry filled with spiced potato & peas filling & fried in oil. Served with tangy tamarind & spicy coriander chutney. (2pcs)
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$ 8.00
VADA PAV
Mumbai special Deep-fried chickpea flour-coated potato balls served inside a slider bun. (2pcs)
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$ 8.00
PAV BHAJI
Mumbai special spiced mixture of mashed vegetables in thick tangy & semi-spicy gravy. Served with buttery pav.
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$ 7.00
SPRING ROLL
Vegetables, rolled in thin wonton wrappers & deep-fried to give a scrumptious crunchy coating. (6 pcs)
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$ 13.00
GOBI MANCHURIAN
Fried Cauliflower bites coated with sweet, tangy & spice indo-Chinese style sauce.
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$ 13.00
CHILLI POTATO/BABYCORN
Potato/babycorn coated with a flavourful batter & deep fried. Tossed with onion n pepper & spice indo-Chinese style sauce
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$ 8.00
ONINON PAKORA
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Onions coated in chickpea batter and fried till crispy.
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$
Zafrani Paneer Tikka
Made with cottage cheese marinated in a mixture of spices, saffron and yogurt, then grilled in a tandoor oven.
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$ 7.00
MIRCHI BHAJJI
| Green Chili fritters stuffed with spiced onions, cilantro in chickpea batter. *jain option
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$ 8.00
CHINIESE BHEL
Crispy noodles tossed with cucumber , onion , tomato n sauces.
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$ 8.00
PANI PURI
Crispy semolina balls stuffed with potato filling and served with sweet n spicy water(6pcs) *jain option
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$ 16.00
PANEER TIKKA KABAB
Paneer cube marinated with yogurt along with herbs & spices and cooked to perfection in hot clay oven( 6pcs)
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$ 16.00
MALAI PANEER TIKKA KABAB
Cottage cheese marinated with cashew nuts, cheese & cream, Cooked in tandoor( 6pcs).
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$ 22.00
TANDOORI PLATTER
Paneer tikka, Soya Chaap,Tandoori broccoli Tandoori potato, onion salad, mint Chutney n Butter Naan.
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$ $
Tandoori Soya Chaap
Chaap marinated in a mixture of spices and yogurt, then grilled in a tandoor oven.
Non-Veg Starter
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$ 14.00
CHILLI CHICKEN
It's a sweet, spicy & slightly sour crispy appetizer made with chicken with added bell peppers, garlic, chili sauce & soya sauce.
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$ 16.00
Chicken lollipop (5PCs)
A popular fried chicken in sadan style made with spices and fried until crispy
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$ 14.00
CHICKEN 65
A popular spicy chicken appetizer that's made by marinating & frying chicken bites coated with flour & spices.
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$ 16.00
TANDOORI CHICKEN
Chicken with Bone marinated in yogurt and aromatic Indian spices, roasted to perfection in tandoor.( 4pcs)
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$ 18.00
CHICKEN TIKKA KABAB
Boneless chicken pieces marinated in yoghurt and Indian spices cooked to perfection in clay oven(7pcs)
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$ 18.00
MURG MALAI KABAB (7PCs)
Boneless chicken marinated with cheese, cream and aromatic spices roasted in clay oven in skewers.
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$ 17.00
LAMB SEEKH KABAB
Spiced mince lamb kabab cooked in clay oven and, served with mint cilantro chutney
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$ 24.00
TANDOORI PLATTER
Seekh kabab, tandoori salmon, jumbo shrimp, tandoori broccoli, Tandoori potato served with onion salad n mint sauce & Butter Naan
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$
Nawabi Shami kabab
Lucknow famous kabab made of minced lamb, mixed with a variety of spices & herbs, including coriander, cumin, ginger, garlic, & mint.
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$
Amritsari Fish Pakora
Succulent pieces of fish coated in a spiced chickpea batter and deep-fried until golden brown.
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$
Hariyali Chicken Tikka
Features succulent pieces of chicken marinated in a vibrant green marinade and then grilled to perfection.
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$
Egg Bonda
Boiled egg coated in a spiced chickpea batter n deep fried.
Veg
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$ 16.00
PANEER BUTTER MASALA
Rich & creamy curry made with cottage cheese cubes added in thick dainty gravy made with spices, onion, tomato & butter.
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$ 16.00
PANEER KHURCHAN
A typical Punjabi style vegetable prepared with grated cottage cheese, onion, tomato, capsicum and few spices.
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$ 16.00
SAAG PANEER
Indian recipe made with cottage cheese cubes gently simmered in a creamy spinach sauce infused with fragrant Indian Spices.
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$ 14.00
BHINDI MASALA
North Indian curried comfort dish made with tender Okra pods, onions, tangy tomatoes, bold spices & delectable herbs.
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$ 16.00
Kadai Paneer
Paneer in special Kadai masala with onion-tomato based gravy.
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$ 17.00
Malai Kofta
Balls (kofta) made of potato and paneer are simmered in a creamy and spiced tomato-based curry
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$ 16.00
METHI MALAI MATAR
Fenugreek leaves, cottage cheese and Peas in cashew based creamy curry.
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$ 14.00
DAL TADKA
| A delicious scrumptious bowl of health & taste made with yellow lentils, tempered with ghee, fried spices ,onion & tomato
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$ 14.00
DAL MAKHNI
A combination of lentils flavored in butter, cheese and cream
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$ 16.00
VEG KURMA
| A rich preparation of fresh vegetables cooked with mouth watering cashew creamy sauce
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$ 13.00
EGGPLANT BHARTA
| Smoked Eggplant mashed with spices, into an Indian traditional dish
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$ 15.00
CHETTINAD VEG CURRY
A spicy preparation of southern style vegetable curry with coconut n chettinad masala.
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$ 14.00
ALOO GOBHI
| A popular Indian subcontinental dish made with potatoes, cauliflower and delectable Indian Spices. Giving it an aromatic smell & appetizing flavour.
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$ 14.00
PINDI CHOLE
| Chef Special Punjabi style chickpea curry with special spice blends
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$
Jeera Aloo
Made by stir-frying cumin seeds in oil, adding potatoes, and cooking them until tender
Non-Veg
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$ 16.00
CHICKEN TIKKA MASALA
Boneless chicken pieces marinated in spiced yogurt mixture, traditionally cooked then simmered with subtle tomato & cream curry with onion and bell peppers.
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$ 16.00
BUTTER CHICKEN
Boneless chicken are simmered & slow-cooked in a spiced tomato & cream-based gravy.
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$ 16.00
CHICKEN COCONUT CURRY
Southern style recipe with seasoned salt & pepper chicken morsels is cooked with tender spices, gravy & coconut milk.
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$ 16.00
CHICKEN CURRY
Chicken stewed in an onion & tomato-based sauce flavoured with ginger, garlic & dainty Indian spices.
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$ 16.00
SAAG CHICKEN
Tender Indian chicken morsels simmered & slow cooked with spinach n cream-based sauce. with succulent Indian spices.
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$ 16.00
Chicken Korma
A rich preparation of fresh chicken cooked with mouth watering cashew creamy sauce
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$ 16.00
CHICKEN VINDAHU (SPICY)
Chicken cooked in spicy tangy tomato gravy & potato.
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$ 16.00
CHICKEN CHETTINAD
Authentic devilled chicken cooked in black pepper & smooth coconut gravy.
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$ 16.00
KADAI CHICKEN
Chicken in special Kadai masala with onion-tomato based gravy.
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$ 17.00
CHICKEN GHEE ROAST
Spicy pepper coated chicken in curry leaves and delicious blend of masala.
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$ 14.00
EGG CURRY
Boiled eggs cooked in tomato based Spiced curry. (2 pcs)
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$ 16.00
EGG PEPPER FRY
Spicy pepper coated egg in curry leaves and delicious blend of masala.
Non-Veg
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$ 18.00
LAMB CURRY
Mughlai special slow-cooked lamb cooked with tomatoes, garlic & strong spices.
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$ 18.00
LAMB SAAG
Juicy lamb meat infused with herbs & cooked with tomato, garlic & intense spices gravy.
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$ 18.00
LAMB VINDAHU
Juicy lamb cooked in spicy tangy tomato gravy & potato.
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$ 18.00
LAMB ROGAN JOSH
Lamb cooked in Indian style with Kashmiri spices to perfection with gravy.
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$ 20.00
GOAT CURRY
Spicy goat dish with juicy goat pieces with bones made with aromatic rich spices & slow cooked with tangy gravy until tender.
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$ 21.00
GOAT PEPPER FRY
Pan-fried goat meat coated in a thick & flavourful pepper masala & cooked until soft & tender.
Non-Veg
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$ 17.00
FISH CURRY
Fish chunks blended in an aromatic curry of spices, garlic, ginger & onion along with fresh tomatoes & coconut.
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$ 17.00
FISH TIKKA MASALA
An Indian dish made by simmering grilled fish in a special spicy tikka masala.
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$ 17.00
SHRIMP CURRY
A very authentic taste, and richly flavoured curry with ground red chilies, tangy tamarind, balanced with nutty aromatic fenugreek seeds
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$ 18.00
SHRIMP PEPPER FRY
Spicy pepper coated shrimps in curry leaves and delicious blend of masala.
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$ 17.00
SHRIMP TIKKA MASALA
Flavour-filled shrimp curry with aromatic coconut curry sauce, cooked until flavoured & tender.
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$ 17.00
SHRIMP COCONUT CURRY
An Indian dish made by simmering grilled fish in a special spicy tikka masala.
Veg
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$ 14.00
VEG DUM BIRYANI
An irresistible aromatic vegetarian rice dish made with basmati rice, bold spiced veggies & herbs
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$ 16.00
PANEER DUM BIRYANI
Dum cooked paneer & rice in traditional way with spices and herbs.
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$ 14.00
VEG FRIED RICE
| Indo-chinese style cooked rice stir-fried in a wok with veggies & mild flavourful sauces.
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$ 7.00
JEERA RICE
Jeera Rice is an Indian dish consisting of rice and cumin seeds
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$ 8.00
BIRYANI RICE (No meat)
Biryani Rice (No Meat): Fragrant Basmati rice cooked with spices, onions, garlic, ginger, layered with fried onions, herbs, and veggies.
Non-Veg
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$ 17.00
CHICKEN DUM BIRYANI
Traditionally made authentic Biryani layered with marinated chicken, rice, boiled egg, flavourful herbs, saffron milk & ghee.
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$ 19.00
GOAT DUM BIRYANI
Royal Nawabi style biryani made with strong spiced marinated goat chunks, boiled egg, layered with parboiled rice, herbs & ghee.
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$ 17.00
CHICKEN 65 BIRYANI
Popular Indian style biryani cooked in spicy deep fried boneless chicken until soft the layered with rice & boiled egg.
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$ 14.00
EGG BIRYANI
Indian Mughlai style layered basmati rice, spices, mint and eggs.
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$ 15.00
CHICKEN FRIED RICE
Indo-Chinese style hot cooked rice stir-fried in a wok with egg, chicken pieces, sauces & veggies giving it an authentic flavor.