Menu
LAMB & GOAT CORNER
LAMB CURRY .......... $18
Mughlai special slow-cooked lamb cooked with tomatoes, garlic & strong spices.
LAMB Saag .......... $18
Juicy lamb meat infused with herbs & cooked with tomato, garlic & intense spices gravy.
LAMB VINDAHU .......... $18
Juicy lamb cooked in spicy tangy tomato gravy & potato.
LAMB ROGAN JOSH .......... $18
GOAT CURRY .......... $20
Spicy goat dish with juicy goat pieces with bones made with aromatic rich spices & slow cooked with tangy & creamy gravy until tender.
GOAT PEPPER FRY .......... $21
Pan-fried goat meat coated in a thick & flavourful pepper masala & cooked until soft & tender.
SEA FOOD CORNER
FISH CURRY .......... $17
Fish chunks blended in an aromatic curry of spices, garlic, ginger & onion along with fresh tomatoes & coconut. ( salmon / tilapia)
FISH TIKKA MASALA .......... $17
SHRIMP CURRY .......... $17
SHRIMP PEPPER FRY .......... $18
SHRIMP TIKKA MASALA .......... $17
SHRIMP COCONUT CURRY .......... $17
BAWAAL BIRYANI
CHICKEN dum BIRYANI .......... $17
GOAT DUM BIRYANI .......... $19
Chicken 65 biryani .......... $17
Egg biryani .......... $14
VEG dum BIRYANI .......... $14
An irresistible aromatic vegetarian rice dish made with basmati rice, bold spiced veggies & herbs.
PANEER DUM BIRYANI .......... $16
VEG FRIED RICE .......... $14
Indo-chinese style cooked rice stir-fried in a wok with veggies & mild flavourful sauces.
CHICKEN FRIED RICE .......... $15
Indo-Chinese style hot cooked rice stir-fried in a wok with chicken pieces, sauces & veggies giving it an authentic flavor.