A small triangular pastry filled with spiced potato and pea filling, fried in oil. Served with tangy tamarind and spicy coriander chutney. (2 pcs)

Mumbai special deep-fried chickpea flour-coated potato balls served inside a slider bun. (2 pcs)

Mumbai special spiced mixture of mashed vegetables in thick, tangy & semi-spicy gravy. Served with buttery pav.

Vegetables rolled in thin wonton wrappers and deep-fried for a scrumptious crunchy coating. (6 pcs)

Onions coated in chickpea batter & fried until crispy.

Crispy semolina balls stuffed with potato filling and served with sweet n spicy water *JAIN OPTION

UP style puffed puri stuffed with potato, chana, yogurt, spices, served with green and tamarind chutney.

UP style samosa chaat topped with potato, chana, yogurt, spices, and served with green and tamarind chutney.

It's a sweet, spicy & slightly sour crispy appetizer made with chicken with added bell peppers, garlic, chili sauce & soya sauce.

A popular spicy chicken appetizer that's made by marinating & frying chicken bites coated with flour & spices.

Paneer cubes marinated with yogurt, herbs, and spices, cooked to perfection in a hot clay oven.

Cottage cheese marinated with cashew nuts, cheese, and cream, cooked in a tandoor.

Cottage cheese marinated in a mixture of spices, mint, and yogurt, then grilled in a tandoor oven.

Chaap marinated in a mixture of spices and yogurt, then grilled in a tandoor oven.

Boneless chicken pieces marinated in yoghurt and Indian spices cooked to perfection in clay oven.

Boneless chicken pieces marinated in yoghurt and Indian spices cooked to perfection in clay oven.

Boneless chicken marinated with cheese, cream and aromatic spices roasted in clay oven in skewers.

Features succulent pieces of chicken marinated in a vibrant green marinade and then grilled to perfection.

Spiced mince lamb kabab cooked in clay oven and served with mint cilantro chutney.

Fried cauliflower bites coated with a sweet, tangy, and spicy Indo-Chinese-style sauce.

Indo-Chinese style cooked noodles stir-fried in a wok with veggies and mild flavorful sauces.

Indo-Chinese style hot cooked rice stir-fried in a wok with egg, chicken pieces, sauces, and veggies giving it an authentic flavor.

Indo-Chinese style hot soy soup with chopped vegetables, garlic, and onion. Served with fried noodles. (ADD CHICKEN $1)

Rich & creamy curry made with cottage cheese cubes added in thick dainty gravy made with spices, onion, tomato & butter.

A typical Punjabi style vegetable prepared with grated cottage cheese, onion, tomato, capsicum and few spices.

Indian recipe made with cottage cheese cubes gently simmered in a creamy spinach sauce infused with fragrant Indian Spices.

North Indian curried comfort dish made with tender Okra pods, onions, tangy tomatoes, bold spices & delectable herbs.

Paneer in special Kadai masala with onion-tomato based gravy.

Balls (kofta) made of potato and paneer are simmered in a creamy and spiced tomato-based curry.

Fenugreek leaves, cottage cheese, and Peas in cashew based creamy curry.

A delicious scrumptious bowl of health & taste made with yellow lentils, tempered with ghee, fried spices, onion & tomato.

A combination of lentils flavored in butter, spices and cream.

A rich preparation of fresh vegetables cooked with mouthwatering cashew creamy sauce.

Smoked Eggplant mashed with spices, into an Indian traditional dish.

A popular Indian subcontinental dish made with potatoes, cauliflower, and delectable Indian spices, giving it an aromatic smell and appetizing flavor.

Chef's special Punjabi style chickpea curry with special spice blends.

Boneless chicken pieces marinated in spiced yogurt mixture, traditionally cooked then simmered with subtle tomato & cream curry with onion and bell peppers.

Boneless chicken are simmered & slow-cooked in a spiced tomato & cream-based gravy.

Southern style recipe with seasoned salt & pepper chicken morsels is cooked with tender spices, gravy & coconut milk.

Chicken stewed in an onion & tomato-based sauce flavored with ginger, garlic & dainty Indian spices.

Tender Indian chicken morsels simmered & slow cooked with spinach and cream-based sauce with succulent Indian spices.

A rich preparation of fresh chicken cooked with mouthwatering cashew creamy sauce.

A popular appetizer from sadan, marinated with spices deep fried.

Authentic devilled chicken cooked in black pepper & smooth coconut gravy.

Chicken in special Kadai masala with onion-tomato based gravy.

Spicy pepper coated chicken in curry leaves and blend of masala.

Boiled eggs cooked in tomato based Spiced curry.

Spicy pepper coated egg in curry leaves and blend of masala.

Mughlai special slow-cooked lamb cooked with tomatoes, garlic & strong spices.

A spicy & flavorful Portuguese Goan Influenced Indian dish made by cooking chicken in vindaloo spice paste.

Juicy lamb cooked in spicy tangy tomato gravy & potato.

A rich preparation of fresh Lamb cooked with mouthwatering cashew creamy sauce.

Spicy goat dish with juicy goat pieces with bones made with aromatic rich spices & slow cooked with tangy gravy until tender.

Pan-fried goat meat coated in a thick & flavourful pepper masala & cooked until soft & tender.

Fish chunks blended in an aromatic curry of spices, garlic, ginger & onion along with fresh tomatoes & coconut.

An Indian dish made by simmering grilled fish in a special spicy tikka masala.

Shrimp stewed in an onion & tomato-based sauce flavored with ginger, garlic & dainty Indian spices.

Spicy pepper coated shrimps in curry leaves and delicious blend of masala.

Fresh delectable shrimp cooked in authentic Indian-style creamy tomato sauce.

Flavor-filled shrimp curry with aromatic coconut curry sauce, cooked until flavored & tender.

Traditionally made authentic Biryani layered with marinated chicken, rice, boiled egg, flavourful herbs, saffron milk & ghee.

Fragrant basmati rice layered with smoky chicken tikka, slow-cooked on dum with aromatic spices. Served with raita.

Popular Indian style biryani cooked in spicy deep fried boneless chicken until soft the layered with rice & boiled egg.

Royal Nawabi style biryani made with strongly spiced marinated goat chunks, boiled egg, layered with parboiled rice, herbs, and ghee.

An irresistible aromatic vegetarian rice dish made with basmati rice, bold spiced veggies & herbs.

Dum cooked paneer & rice in traditional way with spices and herbs.

Traditional leaved Indian bread made of plain flour baked in tandoori clay oven.

Naan flavoured with garlic, baked in tandoori oven.

Naan stuffed with cheese baked in tandoori clay oven.

Naan flavoured with Green chillies, baked in tandoori oven.

Fried flour flatbread

Naan flavoured with butter, baked in tandoori oven.

A popular crushed flat bread of delhi made with plain flour dough stuffed with paneer and spices goes well with chole.

A multi-layered Indian wheat bread prepared with clay oven.

Whole wheat Indian bread cooked in tandoori clay oven.

Syrupy fried dough balls with a delicate rose flavor served hot.

Spongy rose flavour milk balls in milk syrup.

Warm Spongy chocolate filled cake served with vanilla ice cream.

House made ice-cream infused with Beatle leaf, gulkand and rose petals.

2 Curries, Rice, Naan, Raita, Salad, Gulab Jamun

2 Curries, Rice, Naan, Raita, Salad, Gulab Jamun

Manchow Soup, Gobi Manchurian, Noodles

Manchow Soup, Chilli Chicken, Noodles

with Green Chutney, Pickle, and Onion-Green Chilli

With Green Chutney, Pickle, and Onion-Green Chilli